Are you an Overnight Oats fan? I know I sure am. It’s my morning obsession at the moment.
Being the first one at the crack of dawn, I tend wake up hungry. I drink my lemon water, makes some green tea, I grab a jar, and eat. Overnight oats for breakfast has become a meal that I can eat regularly. As long as I can change up the flavors, the chances of me getting tired of eating it is much less.
Simple to make and easy to eat.
Why do I love overnight oats:
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Quick and easy to make. Takes me less that 10 minutes prepare the night before.
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It’s nutritions. A healthy breakfast packed with vitamins, minerals, fiber and protein.
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It’s a simple grab and go meal that can easily be transported anywhere.
Layer the following ingredients:
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Oatmeal
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Chia seeds
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Greek Yogurt
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Almond Milk
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Applesauce
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Cinnamon
Directions:
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Put the top on and close it tight.
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Place in the fridge overnight
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Grab spoon
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Get Jar
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Mix
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And Eat

Ingredients
Method
- Layer all the ingredients
- Put the top on and close it tight
- Place in the fridge overnight
- In the morning, get a spoon
- Grab your Jar
- Mix the ingredients
- Eat
Notes
**Add Honey for sweetener


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