Mango Pineapple Coconut Oatmeal

Happy Hump Day! 

It’s day 4 of Oatmeal Week. We are halfway through this series, and I hope you have enjoyed some of the yummy recipes so far.

I’m going to be honest and say that I was a bit scared to experiment with this oatmeal recipe today. I sat my ingredients out, and just looked at it for a moment. Trying to figure out what, and how I wanted to put this together. After 30 minutes of listening to my stomach growling, I decided to just go for it.

And you know what? I’m glad I did! I didn’t know what to expect, but I’m happy to report that this oatmeal recipe turned out to be marvelous!!

I bring to you, Mango Pineapple Coconut Oatmeal

Mango Pineapple Coconut Oatmeal

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Ingredients Method Notes

Ingredients

  

• 1/2 Cup Oatmeal
• 1/4 Cup Water
• 1/4 Cup Milk
• 1/4 Cup Mango Puree
• 1/4 Cup Pineapple Diced

Method

 

1. Small saucepan cook oatmeal in water
2. Once cooked and water has evaporated, add milk, mango puree, pineapple, coconut extract, honey, and cinnamon.
3. Mix until combined
4. Pour this oatmeal into a bowl.
5. Top with coconut and a few pieces of diced Mango

Notes

Add some dried tropical fruit likes Papaya or Cranberries for topping

Mango Benefits:

• Prevents Cancer
• Boost Immune System
• Lowers Cholesterol
• Clears Skin
• Repairs Poor Digestion

Pineapple Benefits:

• Reduces Hypertension
• Good resource of Vitamin C
• Low in Calories
• Supports Oral Health
• Aids in breaking food down

The flavors of this oatmeal come together nicely. All I need now is my towel, and beach. But, instead, I will settle for a chair, in my backyard, with my new tropical delight!

What do you think about this oatmeal recipe or any of the pervious recipes so far? Have you tried any in your own kitchen yet?