In the mood for something different from regular waffles? Trying adding some of your favorite fruit to the batter just before cooking it.
Today, I added apples to our waffles.
Adapted from: WikiBooks Cookbook
2 eggs, separated
1 1/2 c milk
1/2 c vegetable oil
1 T sugar
1 T baking powder
1 t salt
1 t cinnamon
1 3/4 c flour
1 apple, peeled, cored & thinly sliced
Lightly spray the waffle iron with oil, close & heat.
On a small bowl beat the egg whites until stiff & set aside.
In a larger bowl beat the egg yolks until light yellow & thick. Whisk in the milk & oil. Add dry ingredients & whisk until smooth. Fold in the egg whites.
Pour 3/4 c of the batter into the waffle iron. Quickly cover the surface with a layer of the sliced apples.
Close the cover & cook as normal.
Delicious!
What kind of fruits would you want to try in your waffles?